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(520) 394-2211

Dinner

Served Mon – Sat 4:00 pm to 8:00 pm. Dining Room closed Sunday evening. Service available in bar

Appetizers

Guacamole & Homemade Tortilla Chips …… 7

Quesadillas – (cheese or chicken) served with guacamole and sour cream…… 7

Crispy Basket – Two deep fried chicken tenders, with cheese sticks & bleu cheese dip…… 7

Nachos Supreme – Cheese smothered chips served with guacamole, pico de gallo & sour cream…… 8

Entrées

All entrees are served with choice of house salad or cup of today’s homemade soup

Steak of the Day – (ask your server about today’s cut) Topped with choice of one or more – caramelized onions, blue cheese & sautéed mushrooms Served with garlic mashed or baked potato and seasonal vegetable…… 22

Grilled Pork Tenderloin – Grilled pork tenderloin with plum chipotle glaze, chunky apple sauce, garlic mashed or baked potato & seasonal vegetable…… 16

Chicken Primavera – Grilled chicken breast with asparagus, zucchini, cherry tomatoes, Parmesan cheese & garlic mashed…… 14

Mexican Dishes

Served with refried beans and Spanish rice

Fajitas – Beef or chicken sautéed with peppers & onions; choice of corn or flour tortillas…… 13

Shrimp Rancheros – Shrimp sautéed with peppers & onions in salsa; choice of corn or flour tortillas…… 15

Red Chicken Enchiladas – Chicken enchiladas in red sauce garnished with green onions, black olives and sour cream…… 13

Salads

Garden Greens – Fresh organic spring mix, tomatoes, cucumber, peppers and carrot Dressed with choice of Ranch, Bleu Cheese, Italian or Vinegar and Oil…… 10

Taco Salad – Tortilla bowl filled with your choice of ground beef or shredded chicken and refried beans & Spanish rice. Topped with tomato, lettuce and cheddar cheese. Served with sour cream and salsa…… 12

Steak Salad – Grilled steak strips over hearts of romaine, garnished with green onion and shredded carrot; choice of balsamic cream vinaigrette, or bleu cheese dressing….. 15 

Greek Salad – Crisp romaine lettuce topped with tomato, bell peppers, feta, cucumber, olives, onion, artichoke hearts & pepperoncini. Served with toasted pita and house-made Greek dressing…… 13

Apple Spinach Salad – Fresh green apple slices, red onion sautéed in sherry, cranberries, walnuts & bleu cheese crumbles tossed in freshly wilted organic baby spinach; dressed with raspberry glaze vinaigrette…… 13

Happy Vegan Salad – Organic baby spinach tossed with tomato, kalamata olives, green onion, shredded beet & carrot; garnished with avocado wedges and sprinkled with sunflower & hemp seed; Pumpkin seed oil and balsamic cream vinaigrette…… 15

Sandwiches & Burgers

Sandwiches & Burgers served with French fries and choice of house salad or cup of today’s soup

Southwest Grilled Chicken Sandwich – Grilled chicken, green chili and Swiss cheese on sourdough bread…… 12

BLT with Avocado – Served on toasted ciabatta with a delicate chipotle mayo sauce…… 12

Gotta’ Ciabatta – Ham, Swiss cheese & sautéed mushrooms on toasted ciabatta…… 12

Arizona Burger – Swiss cheese, green chili, bacon & BBQ sauce with all the fix’ns…… 12

Bleu Burger – Caramelized onions and bleu cheese with all the fix’ns…… 12

Mushroom Swiss Burger – Swiss cheese & sautéed mushrooms with all the fix’ns…… 12

Bacon Cheddar Burger – Bacon & cheddar cheese with all the fix’ns…… 12

Soup of the Day – Ask your server    Cup…… 5   bowl…… 7

Beverages – Coffee, Tea, Juices and Soft Drinks      Beer, Wine and Spirits

Jr. Cheeseburger & Fries …… 6

Chicken Tenders – Three piece…… 6      Five piece…… 8

Regular Fries or Cole Slaw…… 3

Grilled Cheese Sandwich…… 6

House Salad…… 7

Baked Potatoe or Large Fries…… 5

Undercooked or raw foods may lead to greater risk of food borne illnesses.

18% gratuity for groups of 8 or more – gratuity will be added to each separate check